Jamie Oliver

'Britain's most exciting chef ...[he] is being tipped as the next Delia Smith' - "Daily Mail". The bestselling, brilliant young chef is back with a second book to accompany a major BBC TV series. There is no doubt that Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, …

Uma nova forma de estar na cozinha. Um livro de culinária com receitas simples e repleto de fotografias e imagens passo a passo para que os cozinheiros se possam divertir tanto a confeccioná-las como o mais jovem chefe britânico, que tem o seu próprio programa de culinária na televisão. Jamie Oliver explica onde …

Cooking sensation Jamie Oliver returns with a cookbook designed to delight the entire family! estselling cookbook author Jamie Oliver takes his signature fresh, fun cooking style into new territory by putting his focus on the family. Designed to encourage us to eat healthier meals at home and enjoy our time spent in …

O livro chega com as novidades das suas receitas sofisticadas e, ao mesmo tempo, simples de fazer. Ingredientes de primeira, frescos, muitas ervas e especiarias sao a marca de sua culinaria criativa, a qual se junta uma simpatia pessoal que fez dele um astro da TV britanica.

amie Oliver believes in finding the best ingredients and making tasty, easy, social meals. Like his first two bestselling cookbooks, Happy Days is filled with fantastic salads, pastas, meat, fish, breads, and desserts for all occasions. In 'Comfort Grub' Jamie gives you his contemporary twists on old favorites, and in …

Jamie Oliver e um apaixonado pela Italia, pela culinaria, pelo prazer de comer e de cozinhar dos italianos. Em A Italia de Jamie, lancamento da Editora Globo, o autor traz as receitas que pesquisou e descobriu durante sua viagem pelas regioes do pais da gastronomia. Apresenta suas impressoes e as experiencias que …

My guide to making you a better cook.I can't tell you how long I've dreamed about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook, or a novice, I'll take you through a whole load of …