An unlikely world history from the bestselling author of Cod and The Basque History of the World In his fifth work of nonfiction, Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the very beginning, and its …
COD: A Biography of the Fish that Changed the World is a 1998 JBF Awards winning book by Mark Kurlansky.
The Big Oyster: History on the Half Shell is a book by Mark Kurlansky. It follows the history of New York City and the renowned oyster beds in the Hudson River estuary.
Nonviolence: The History of a Dangerous Idea, first published as Nonviolence: Twenty-Five Lessons from the History of a Dangerous Idea, is a book by Mark Kurlansky. It follows the history of nonviolence and nonviolent activism, focusing on religious and political ideals from early history to the present.