Peter Mayle

Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads “had been elevated to the status of a minor religion.” Its name: Chez Auzet.Now, several hundred visits later, Mayle has joined forces …

The ultimate “dictionary” for lovers of Provence: Peter Mayle's personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun.Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle—bestselling author of …

With his national bestsellers A Year in Provence and Toujours Provence, Peter Mayle gave new meaning to the phrase "great escape." Now he has written a delightful novel of romance, adventure, and tongue-in-cheek suspense, set in the beguiling French region he has staked out as his own.

Our hero, glamorous art photographer Andre Kelly, is on assignment for glamorous DQ Magazine--run by the glamorous Camilla Porter--in Cape Ferrat on the (you guessed it) glamorous Côte d'Azur. Snooping around an ancestral pile for some snaps, by chance he spies Old Claude, the ancient retainer of the immensely wealthy …

Encore Provence: New Adventures in the South of France is a book by Peter Mayle.