Register
Login
English
Español
Deutsch
EN
|
DE
|
ES
Share
Buy on Amazon
American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes
by
Anne Byrn
We can tell you if you would like this book!
Rate some books to find out!
Blurb
Member Reviews
Write your own review
Be the first person to review
Log in
to comment
Lovers also Liked
Jamie's America
Jamie Oliver
The Physiology of Taste: Or Meditations on Transcen …
Jean Anthelme Brillat-Savarin
The Art of Eating
M. F. K. Fisher
Larousse Gastronomique
Prosper Montagné
The Union Square Cafe Cookbook: 160 Favorite Recipe …
Danny Meyer
Alinea
Grant Achatz
America the Edible: A Hungry History, from Sea to D …
Adam Richman
Near a Thousand Tables: A History of Food
Felipe Fernández-Armesto
Prime time Emeril : more TV dinners from America's …
Emeril Lagasse
Will Write for Food : the complete guide to writing …
Dianne Jacob
←
1
2
→
157851
73010
70557
7683
368718
552276
542304
192747
177080
513486
Member Reviews Write your own review
Be the first person to review
Log in to comment