Register
Login
English
Español
Deutsch
EN
|
DE
|
ES
Share
Buy on Amazon
The Making of a Chef
Autobiography by
Michael Ruhlman
We can tell you if you would like this book!
Rate some books to find out!
Blurb
The Making of a Chef is a 1998 JBF Awards nominated book by Michael Ruhlman.
First Published
1997
Member Reviews
Write your own review
Be the first person to review
Log in
to comment
Lovers also Liked
The River Cottage meat book
Hugh Fearnley-Whittingstall
How to eat
Nigella Lawson
Bread
James Beard
Food in history
Reay Tannahill
Moosewood Cookbook
Mollie Katzen
Among friends
M.F.K. Fisher
The Tassajara bread book
Edward Espe Brown
More home cooking: a writer returns to the kitchen
Laurie Colwin
Vegan Cupcakes Take Over the World
Isa Chandra Moskowitz
Everyday Pasta
Giada De Laurentiis
←
1
2
→
81099
83478
82265
62973
83406
182778
81111
81062
108135
38146
Member Reviews Write your own review
Be the first person to review
Log in to comment