Avameelselt köögist, ehk, Seiklused kulinaarses allmaailmas

Memoir by Anthony Bourdain

Blurb

A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—now with all-new, never-before-published material
New York Chef Tony Bourdain gives away secrets of the trade in his wickedly funny, inspiring memoir/expose. Kitchen Confidential reveals what Bourdain calls "twenty-five years of sex, drugs, bad behavior and haute cuisine."

First Published

2000

Member Reviews Write your own review

Patriciafreitag

I did not know Anthony Bourdain and this was not a book that made me feel like looking for more information about him. He is irreverent without a purpose. He wants to be bold, but to me he sounds only like a fool who uses the book to tell stories about how awesome he was and is, as if he was telling these stories to kids at school that are not as cool as him.

0 Responses posted in September

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